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Processed Food
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Agri Inputs
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Processed Food
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Soil Application (Grade V) – Zn: 10%, B: 0.5%
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Soil Application (Grade V) – Zn: 5%, B: 0.5%, Mg: 1% (For Acid Soils)
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Soil Application (Grade VI) – Zn: 6%, Fe: 0.5%, Mn: 0.5%, Cu: 0.5%, B: 0.5% (For Alkaline Soils)
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Soil Application (Grade VII) – Fe: 0.5%, Mn: 0.5%, Zn: 6% (For Citrus Crops)
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Soil Application (Grade VII) – Zn: 10%, B: 0.5% (For Acidic Soil)
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Soil Application (Grade VII) – Zn: 10%, B: 0.5%, Mg: 1% (For Maize & Other Crops)
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Soil Application (Grade VII) – Zn: 6%, Fe: 0.5%, Mn: 0.5%
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Soil Application (Grade VIII) – Fe: 5%, Zn: 10% (For Alkaline Soil)
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TECHNICAL AMMONIUM SULPHATE
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TECHNICAL POTASSIUM CHLORIDE (KCL)
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TECHNICAL UREA
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Zinc EDTA (Chelated Zn – Zn 12%)
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Zinc Sulphate (ZnSO₄) – Zn 21%, S 12%
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Zinc Sulphate Monohydrate (ZnSO₄•H₂O) – Zn 33%, S 15%
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